Written by Anna Guest 
CHEF Webinar: Food As Medicine
Tuesday January 23, 2024
Connection, Health & Equity through Food: Food As Medicine.
In this CHEF webinar we hear from folks passionate about healthful eating and therapeutic meal integration. From medically tailored meals to produce prescriptions, how are organizations using food-based intervention to help prevent, manage and treat disease and illness as we age?
Presenters
- Liz Hatzenbuehler, Food and Health Policy Program Manager, Community Servings, MA
- Amelia Gelnett, Special Initiatives Manager, The Food Pantries for the Capital District, NY
- Jason Comcowich, Development Director, Nuestras Raíces, MA
- 2:55-3:10 – Kimberly Lipinski, Director of Nutrition and Wellness, Central Vermont Council on Aging
- Sabrina Keene, Intern manager at the Franklin Memorial Food Pantry/ HEAL team, MaineHealth Food Pantry at Franklin Food as Medicine Program, ME